Ecological Farming
Social Upliftment Society Launches Eco-friendly Vegetable Production Initiative
The Social Upliftment Society (SUS) in Savar has embarked on an eco-friendly vegetable production and marketing project under the Rural Microfinance Transformation Project (RMTP). This initiative aims to empower poor, transitional poor, and microentrepreneur farmers by:
Increasing their incomes:
Enhancing productivity and income through the cultivation of high-value crops (HVCs) customized to changing climatic conditions.
Building resilience:
preparing farmers to adapt to climate change and ensure market competitiveness.
Boosting livelihoods:
Promoting diversification and market access for HVCs, fostering sustainable livelihoods in the long run.
DevMaker Consulting Takes the Lead:
Using Data to Drive Change:
The baseline survey data will be instrumental in:
Measuring progress:
Establishing a baseline against which project outcomes can be measured, ensuring effective monitoring and evaluation.
Tailoring interventions:
Identifying specific needs and challenges faced by farmers, allowing for the development of customized training and support programs.
Informing future strategies:
Providing crucial data to guide future initiatives aimed at improving rural livelihoods and promoting sustainable agricultural practices.
Building a Brighter Future:
The Social Upliftment Society, with the support of DevMaker Consulting, is committed to making a positive impact on the lives of farmers in Savar and surrounding areas. By implementing this eco-friendly vegetable production and marketing project, the organization aims to contribute to food security, economic growth, and environmental sustainability in the region.